Our first priority is to care for the most vulnerable in our community. From our 16m × 34m × 6m hydroponic structure, we will produce:
Fresh lettuce & leafy greens
Tomatoes
Microgreens
Cucumbers
Sweet peppers
Hot peppers
Zucchini squash
Cabbage
Herbs (basil, parsley, thyme)
These foods will be given freely to families in need, pensioners who cannot garden anymore, large families struggling to provide, and those living through difficult times.
Because no one should go to bed hungry — ever.
These generate excellent revenue and are in high demand:
Microgreens (very high profit margin)
Baby spinach & specialty greens
Cherry tomatoes (premium varieties)
Heirloom tomatoes
Herb bundles (basil, mint, oregano)
Gourmet peppers (shishito, sweet Italian, ají dulce)
Organic seedlings for home gardeners
Hydroponic strawberries (a premium, high-demand product)
This income supports:
✔ the farm’s operating costs ✔ expansion ✔ food distribution to families ✔ long-term community programs
The hydroponics farm is also a place of opportunity. A place where people who feel forgotten can find purpose again.
We will offer:
jobs for struggling families
volunteer opportunities
training in agriculture & food production
community workshops
opportunities to learn canning, fermentation & preservation
a chance to contribute to something meaningful
We don’t just feed people — we help them rebuild their lives.
With our volunteers and community members, we will also produce:
Jams
Zacuscă
Pickled vegetables
Pepper paste
Pickled cucumbers & cabbage
Tomato sauces
Preserved mushrooms
Winter food packages for the poor
Using leftover fruits, imperfect produce, or seasonal harvests, we can create:
Pălincă de prune (Plum brandy)
Pălincă de cireșe (Cherry brandy)
These are high-value products with cultural significance and excellent profitability.
Fruit wines
Herbal tonics
Specialty vinegars
Craft syrups (elderflower, raspberry, cherry)
This is a way to honor Romanian heritage while building sustainable income that supports charity work.
